Cook

Food Services & Catering

Lagos

This job is basically for SSCE or OND holders.

• Minimum Qualification: High School (S.S.C.E)
• Experience Level: No Experience
• Experience Length: No Experience/Less than 1 year

• Stock ingredients needed for food items by washing, cutting, dicing, or slicing them as needed
• Cook food according to instructions provided on food order slips or through verbal directions
• Check food temperatures with thermometers to ensure that food has reached safe levels of heat for consumption
• Recognize and adhere to quality requirements for meats, vegetables, fruits, and dairy products, as well as correct storage and waste management
• Maintain work stations, including all countertops, utensils, equipment, and refrigeration in a clean and sanitary condition per health and safety regulations

12 Apr, 2024