Cook

Food Services & Catering

Lagos

Our Client is looking to hire a suitable candidate to fill this position

• Minimum Qualification:HND
• Experience Level:Mid level
• Experience Length:3 years

• Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
• Study each recipe and gather all the necessary ingredients.
• Cook food in a timely manner.
• Keep the kitchen environment tidy at all times
• Inform wait staff about daily specials.
• Ensure appealing plate presentation.
• Monitor food stock and place orders.
• Ensuring quality of ingredients and correct food storage
• Ensure compliance with all health and safety regulations within the kitchen area.

• Proven work experience as a Chef or Cook
• Any other form of certification in catering would be of added advantage.
• Ability to prepare Calabar and Igbo delicacies 
• At least 3 years of work experience in similar role 
• Good and effective communication skills 
• Good time management skills to complete much tasks 
• Good personal hygiene and good health record.

12 May, 2023